8 Foods That Don’t Mix With Coffee (And Why They Can Make You Feel Uncomfortable)
Some foods, when consumed together with coffee, can trigger subtle “chemical reactions” in the body—turning what should be an enjoyable moment into an uncomfortable experience. Below are several types of foods that simply don’t get along with coffee. You may be surprised to find you’ve stumbled into one of these combinations before. 1. Coffee and Alcohol “Wine and coffee, one cup after another”—the lyrics sound romantic, but reality calls for caution. Caffeine stimulates the central nervous system, while alcohol acts as a depressant. Consuming both at the same time is like pressing the gas pedal and the brake simultaneously, leaving the brain confused between alertness and intoxication. This tug-of-war not only increases strain on the heart, but also makes it easier to underestimate how drunk you really are, since caffeine masks the effects of alcohol. More importantly, both substances rely on the liver for metabolism, and taking them together significantly increases the liver...